Florida Fields to Forks

Raises Animal Welfare Approved beef cattle. Florida Fields to Forks is a community supported agriculture program offering local, nutrition filled foods, from our farm and ranch partners, to your table. Our goals are simple, to provide our members with the freshest, beyond organic, local seasonal vegetables, grass-fed and dry aged 100% Angus beef, Katahdin lamb, Berkshire pork, pasture raised Cornish Cross chickens and eggs, raw milk dairy, artisan cheeses, organic nuts, raw honey and more.